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Full bodied, dry finish, overall well-balanced and spicy with a gentle acidity. Depending on how it is roasted, it can be peppery with chocolate overtones and rounded, creamy umami.
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Roast Art respectfully acknowledges the traditional custodians of the land on which we live and work, specifically the Wurundjeri Woi Wurrung and the Bunurong peoples of the Kulin nation. We pay respect to their Elders, past present and emerging.